A Carhop, or Steward, is responsible for serving food and drinks to guests who remain in their vehicles rather than come into a restaurant. Their duties include taking orders, serving food and ensuring guests have a positive dining experience.
एक Carhop को विभिन्न कर्तव्यों और जिम्मेदारियों को पूरा करने में सक्षम होना चाहिए। निम्नलिखित कुछ कर्तव्य और जिम्मेदारियाँ हैं जिन्हें एक Carhop को निष्पादित करने में सक्षम होना चाहिए:
- Accurately take orders
- Ensure all food and drink meet company standards
- Deliver food to guests who remain in their vehicles for their meals
- Process credit card payments
- Provide excellent customer service throughout a guest’s meal
प्रतिस्पर्धी Carhop के पास कुछ कौशल और योग्यताएँ होंगी, जिनमें शामिल हैं:
- Excellent organizational skills
- Customer service skills
- Basic understanding of math
- Understanding of food safety and allergens
- Understanding of restaurant sanitary practices
